El ASADOR TACO TRAYS

Great for an office lunch or those days when you need Chef Garza's cooking. Dozen per tray.

 

1. Steak or Chicken Fajita Taco —$30.00

Marinated tender meat with grilled bell peppers and onions served over corn tortilla and romaine lettuce, topped with avocado sauce and pico de gallo. 

 

2.  Carne Asada or Chicken Taco —$25.00

Served over soft corn tortillas topped with sautéed onions cilantro and our homemade tomatillo and chipotle sauce.

 

3. Chorizo and Potato Taco —$22.00

Soft corn tortillas filled with spicy Mexican sausage and potatoes, topped with cilantro and onions.

 

4. The Original Taco —$25.00

Choose from ground beef or shredded chicken, hard corn or soft flour tortilla shell topped with lettuce, tomato, onions, sour cream, and cheese.

 

5. Mahi Mahi Taco —$30.00

Soft flour tortilla filled with grilled or fried mahi-mahi fish with citrus cabbage and cucumber relish topped with chipotle sauce.

 

6. Shrimp Diabla Taco —$30.00

Fried flour tortilla filled with sautéed shrimp in our signature spicy diablo sauce and topped with sliced avocado. 

7. Mixed Tacos — $26.00

El ASADOR NACHO  PARTY TRAY

Be game day ready for Super Bowl Sunday! Also great for an office lunch.

(Serving up to four)

Corn tortilla chips piled high with refried beans, cheese, lettuce, tomatoes, onions, jalapeños, green olives, avocado and sour cream —$18.00

 

Add-ons: 

  • Shredded Chicken —$20.00

  • Ground Beef —$22.00

  • Grilled Vegetables —$20.00

  • Sautéed Shrimp —$25.00

  • Chorizo Mexican Sausage —$20.00

A FAMILY OF FOUR DINNER TRAY

$50 DINNER MENU

All trays are $50, Halal, and include refried beans, rice, salad, chips and salsa.

Chile Rellenos

Roasted poblano pepper filled with your choice of vegetables, cheese, ground beef or chicken. Topped with roasted tomato sauce and cotija cheese.

Mole de Gallina

Simmered chicken thighs and legs in a complex sauce mixing the flavors of sesame seeds, chile ancho, pasilla and mulato, with a hint of chocolate, peanuts and spices.

 

Enchiladas Verdes

Corn tortillas stuffed with shredded chicken and topped with fire-roasted green tomatillo sauce, sour cream onions, diced crispy potatoes, and crumbled cheese.

Enchiladas Rojas

Corn tortillas dipped in our homemade red sauce, stuffed with your choice of chicken, vegetables, beef or cheese. topped with lettuce, crispy zucchini, potatoes, onions, sour cream and queso fresco.

 

Quesadillas

Large flour tortillas stuffed with our three cheese blend and your choice of chicken, steak or shrimp. Served with sour cream, guacamole and pico de Gallo.

 

Camarones a la diabla

 Sautéed shrimp with onions, garlic, tomato, cilantro, and our spicy sauce.

LUNCH

Tacos

    8.99

Two tacos, chicken or beef, served with lettuce, tomatoes, onions, and cheese. Choice of soft or fried tortilla.

 

Quesadilla

    Chicken 8.99 / Steak 9.99 / Shrimp 10.99

Two corn or flour tortillas stuffed with our three cheese blend and your choice of meat.

 

Wet Burrito

    9.99

Large flour tortilla stuffed with shredded chicken, fried crispy, and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.

 

Chicken Flautas

    9.99

Three corn totillas filled with your choice of shredded chicken, fried crispy and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.

 

Enchiladas Verdes

    9.99

Two corn tortillas stuffed with marinated shredded chicken, and topped with a green tomatillo sauce, sour cream, diced onions, potatoes, and crumbled fresh cheese.

 

Fajita Burritos

    Vegetable 8.99 / Chicken 9.99 / Steak 10.99

Large flour tortilla stuffed with your choice of grilled chicken, steak, or roasted vegetables, refried beans, onions, peppers, and a three cheese blend. Topped with lettuce, tomatoes, and sour cream.

 

Chile Relleno

    Vegetable or Chicken 8.99 / Beef 9.99

Roasted Poblano pepper filled with a three-cheese blend, topped with our roasted tomato sauce and Cotija cheese.

 

Enchiladas Rojas

    Grilled Vegetables 8.99 / Chicken 9.99 / Beef 10.99

Two corn tortillas dipped in homemade red sauce, stuffed with our three-cheese blend, and topped with queso fresco and diced onions.

 

Mole de Gallina

    9.99

Simmered chicken leg and thigh in a special Mexican sauce consisting of a blend of chiles, spices, and nuts.

A LA CART LUNCH

 

The Original Taco

    2.50

Choose from beef or chicken hard corn or soft flour shell topped with lettuce, tomato, onion, and cheese.

 

Tacos de Chorizo

    2.25

Soft corn tortilla filled with spicy Mexican sausage, onions, potatoes, and queso fresco.

 

Steak Taco

    2.50

Soft corn tortilla filled with marinated steak topped with caramelized onions, cilantro, and our homemade red sauce.

 

Mahi Mahi Taco

    3.50

Soft flour tortilla filled with grilled mahi-mahi, citrus cabbage, and cucumber relish, topped with Chipotle aioli.

 

Shrimp Diabla Taco

    3.75

Fried flour tortilla filled with sautéed shrimp in our signature, spicy Diabla sauce, and topped with sliced avocado and cilantro.

 

Lobster Taco

    4.75

Soft flour tortilla filled with coldwater lobster, lettuce, tomatoes, onions, cheese, and a roasted tomatillo sauce.

 

Scallop Taco

    4.75

Soft corn tortillas filled with sautéed scallops, caramelized onions, sautéed Swiss chard, and a Chipotle tomatillo sauce.

APPETIZERS

Crispy Shrimp Taco

$8.99

Served with shrimp bisque, cabbage, red onions, and carrots.

Guacamole en la Mesa

    $11.99

Prepared tableside guacamole, with fresh avocadoes, onions, tomato, cilantro, and Serrano peppers. Served with crisp tortilla chips.

 

Queso Fundido

    $12.99

Mexican Fondue. A rich, cheese dip with tomatoes, onions, poblano peppers, and chorizo sauce.

 

Calamar Enchipotado

    $12.99

Fried baby squid, tossed with salsa de Chipotle, served with lemon wedges.

 

Chiles Gueros con Chorizo

    $14.99

Hungarian hot peppers sautéed with chorizo sausage, potatoes and tomatoes.

 

Lobster Quesadilla

    $17.99

Sautéed tender lobster and our special three-cheese blend, folded in a large flour tortilla and served with fresh guacamole, pico de gallo, and sour cream.

Mejillones con Tres Chiles

    $15.99

Sautéed mussels and chorizo sausage, garlic, onions, guajillo, ancho, and Chipotle broth. Served with garclic bread.

SOUPS

 

Consome de Pollo

    $4.49

Tender, shredded chicken, cabbage, cilantro, tomatoes, and chicken-lime broth.

 

Tortilla Soup

    $5.99

Roasted tomatoes, guajillo peppers, garlic, onion, tortillas, Mexican spice and topped with sour cream and cheese.

Sopa del Día

    $5.99

Soup of the day. Please ask server.

 

SALADS

 

Cesar Salad

    Regular 12.99 / Chicken 16.99 / Salmon 20.99 / Shrimp 22.99

Fresh romaine hearts, tossed with our homemade dressing, croutons, and Parmesan cheese.

  

Chef's Salad

    18.99

Chopped romaine lettuce, grilled chicken, cucumbers, onions, diced tomatoes, crispy tortilla strips, tossed with lemon vinaigrette. Topped with Cotija cheese and Ancho pepper powder.

 

Ensalada de Carne en Adobo

    21.99

Mixed field greens tossed with chef vinaigrette, topped with roasted peppers, goat cheese, fried onions, and blackened beef tenderloin tips.

 
 
 
 

CLASSIC ENTRÉES

Most entrées are served with your choice of soup or house salad, and two sides of either vegetables, refried beans, red rice, white rice, or potatoes.

 

 

Chile Relleno

    Grilled vegetables 17.99 / Ground beef 20.99 / Chicken 18.99

Roasted Poblano pepper filled with our three-cheese blend, topped witho our roasted tomato sauce and Cotija cheese.

 

Enchiladas Verdes

    17.99

Corn tortillas stuffed with shredded chicken and topped with fire-roasted green tomatillo sauce, sour cream, onions, diced crispy potatoes, and crumbled cheese.

Enchiladas Rojas

    Regular 14.99 / Chicken or grilled vegetables 15.99 / Beef 16.99 / Shrimp 19.99

Corn tortillas dipped in our homemade sauce, stuffed with our three-cheese blend, topped with lettuce, crispy zucchini, and potato, onions, sour cream, and queso fresco.

 

Flautas

    16.99

Corn tortillas filled with your choice of shredded chicken, fried crispy, and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.

 

Mole de Gallina

    18.99

Simmered chicken breast in complex sauce mixing the flavors of sesame seeds, chile ancho, pasilla, and mulato, with a hint of chocolate, peanuts, and spices.

 

Milanesa de Res

    20.99

Breaded steak pounded thin and topped with sautéed onions, peppers, and tomatoes.

 

Milanesa de Pollo

    18.99

Sautéed breaded chicken breast topped with pico de gallo and Cotija cheese.

 

Quesadillas

    Chicken 15.99 / Steak 16.99 / Shrimp 18.99

Large flour tortillas stuffed with our three cheese blend, served with sour cream, guacamole, and pico de gallo.

 

Camarones a la Diabla

    23.99

Sautéed shrimp with onions, garlic, tomato, cilantro, and our spicy sauce.

 

SIGNATURES

Crispy Shrimp Taco

   $18.99 

Sautéed with shrimp bisque, cabbage, red onions, carrots.

Served with white rice and salad.

Salmon al Horno

    28.99

Baked salmon over white rice, with mushrooms, shrimp, tomatoes, Poblano peppers, onions, with lobster cream sauce, inside a banana-leaf packet.

 

Mahi Mahi estilo Veracruz

    24.99

Sautéed fresh white fish with onions, tomatoes, green olives, Serrano peppers, capers, and fresh herbs.

 

Camarones en Salsa de Langosta

    27.99

Breaded shrimp stuffed with cheese and topped with a lobster cream sauce and Poblano peppers.

 

Cazuela de Mariscos

    29.99

Sautéed shrimp, salmon, mahi mahi, scallops, mussels, calamari, lobster, onions, tomatoes, with smoked chili broth, served with a side of white rice.

 

Tacos de Cayos

    24.99

Soft corn tortillas filled with swiss chard, pan seared scallops, caramelized onions, and light Chipotle tomatillo sauce.

 

Tacos de Pescado

    21.99

Three soft flour or corn tortillas filled with grilled or fried mahi mahi, cabbage, and citrus-cucumber relish. Served with a Chipotle aioli dressing.

 

DEL ASADOR

 

Ribeye Steak con Rajas

    29.99

Char grilled 10 oz. Ribeye steak topped with Poblano pepper green sauce.

 

Ranchero New York Steak

    26.99

Char grilled 10 oz. new York steak marinated and topped with homemade Ranchero sauce.

 

Fillet Mignon with three chile Butter Sauce

    37.99

Char grilled 8 oz. fillet mignon topped with Guajillo-Ancho-Chipotle butter sauce.

 

Alambres

    Chicken 22.99 / Steak 25.99 / Shrimp 27.99

Mexican style kabobs grilled and served over white rice with a side of borracho bean stew.

 

Mesquite Grilled Chicken

    22.99

Tender, grilled marinated breast of chicken, served with grilled seasonal vegetables and chef's potatoes.

 

Fajitas

      Chicken 20.99 / Steak and Chicken 22.99 / Steak 24.99 / Fajitas Supremas 25.99

All Fajitas are served sizzling over onions and tri-color bell peppers, served with guacamole, pico de gallo, and choice of tortillas.
 

El Asador Steakhouse, HOUR Detroit, Hottest Restaurants Detroit, Fine Cuisine, Mexican Halal